The centerpiece of WALTZ on the Wild Side presented by Hardesty Family Foundation is the generous participation by many of Green Country’s top restaurants. This special evening serves as a prime occasion to showcase some of the best food and beverages from around the region to over 1,000 guests. Join us and cook-up support for a good cause. Restaurant hours are from 6-8 p.m.
For more information regarding restaurant participation, benefits, and guidelines, please contact Steve Hahn, Corporate Sponsorship Manager at [email protected] or 918-669-6636.
WALTZ Restaurant Chair: Haylee Stubblefield
Participating Restaurants
- Aila’s Catering Events
- Albert G’s Bar & Q
- Andolini’s Worldwide
- Baja Jack’s Burrito Shack
- Baxter’s Interurban
- Elote Cafe & Catering
- Farrell Bread & Bakery
- Food Bank of Eastern Oklahoma
- Goodies Catering
- Hotel Indigo Prospect Local Bar and Kitchen
- In the Raw Sushi
- Jane’s Delicatessen
- Kona Ice of Midtown Tulsa
- Local Bison
- Mamo’s Seafood
- Marshall Brewing
- Melting Pot
- Merritt’s Bakery
- Mr. Kims
- New York Bagel Cafe
- Nola’s Creole & Cocktails
- Nothing Bundt Cakes Tulsa
- Oliveto Italian Bistro: Catering Option/Event Meals
- P.F. Chang’s
- Panera Bread
- Roosevelt’s
- Roppongi Ramen
- Savoy
- SJS Hospitality
- Slim Chickens
- SSA Group
- Taziki’s
- The Bayou of BA
- The Bistro at Seville
- The Donut Hole
- The Tavern
- The Vault
- Waldo’s
- Wildflower Café
- Yokozuna